EGGPLANT PARMIGIANA (FROZEN) 焗烤義式圓茄(冷凍)

NT$280

焗烤義式圓茄配番茄醬,香濃的普羅沃拉和格蘭莫拉維亞帕馬干酪,再撒上羅勒香蒜醬,讓您一次品尝多重層次的美味。

重新加熱說明:解凍或室溫放置30分鐘,然後用微波爐中火加熱4-5分鐘或放入220攝氏度的烤箱中烤約12-15分鐘。

Baked eggplant with tomato sauce Fragrant provolone and Gran Moravia parmesan cheese garnish with basil pesto, allowing you to enjoy a multi-layered taste at the same time.
Reheating Instructions: Defrost or leave at room temperature for 30 minutes, then microwave for 4-5 minutes on medium heat or bake in oven @220c degrees for about 12-15 minutes.

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Defrost or leave at room temperature for 30 minutes, then microwave for 4-5 minutes or bake in oven @220c degrees for about 12-15 minutes.